Seafood

The days when fish was served only on Fridays are thankfully long gone. The increased demands of consumers, combined with their growing awareness of a healthy and balanced diet, have made seafood consumption rise to unimagined heights. Whether fresh, smoked or marinated – seafood is on everyone's lips.

Modern packaging technology is required to be successful in this market, be it to ensure prolonged freshness through Modified Atmosphere Packaging or to set up flexible packaging lines to respond quickly to changes in case-ready packaging formats.

With innovative, high-performance traysealers and thermoformers from SEALPAC, you will be able to meet these requirements and achieve long-term success in the seafood market segment.